1 Dozen - Egg Free Cupcakes
Nearly identical to our classic cake, these Vegan cakes are amazingly Gluten-Free, Soy-Free, Dairy-Free and Egg-Free. These cupcakes and cakes are the answer to all of you with super strict dietary needs, but still deserving of Cake! Be sure to note that we can make any of our specialty cakes with our vegan cake as a base.
Chocolate Vegan Cake Ingredients: Flours* (White Rice, Tapioca, Sorghum), Cane Sugar*, Canola Oil*, Cocoa*, Bragg's Apple Cider Vinegar*, Baking Powder (Potassium Bitartrate, Sodium Bicarbonate, Tapioca Flour*), Baking Soda, Xanthan Gum, Sea Salt
Vanilla Vegan Cake Ingredients: Flours* (Tapioca, White Rice, Sorghum, Arrowroot), Water, Organic Cane Sugar, Canola Oil*, Apple Cider Vinegar*, Baking Powder (Sodium Bicarbonate, Potassium Bitartrate, Tapioca Flour*), Baking Soda, Sea Salt, Xanthan Gum
*Denotes Organic and Non-GMO.